Complimentary cocktail upon arrival.

In this intimate Supperclub, there will be smaller groups of 20 eating, sharing and mixing with each other over delicious Palestinian food. There will be two days of supper clubs. If this one is full please book for the next day.

Spaces are limited and tickets are non refundable or exchangeable after purchase.

*All the meat is halal.

Location is in SW3 and full details will be sent after ticket purchase.

Dinner is served at 7 pm so please arrive at 6.30 to take your place.

This is a BYOB event with complimentary champagne and orange blossom with rose on arrival.

I can’t wait to see you all

J   

Complimentary cocktail upon arrival.

Starters 

Batata Harra - Tangy spicy coriander garlic potatoes 

Apple Fennel salad with dill and a sweet vinaigrette
Panko covered Halloumi fries with Gazan shatta chilli dipping sauce 

Teta Najlas Lamb fatayer  - Spiced lamb parcels 

Mussaka’a - Aubergine and tomato stew with slow roasted garlic and onions

Fatayer Sabanekh - tangy sumac spinach pies 

Rummaniyeh- Lentil and garlic stew with pomegranate molasses draped with pomegranate seeds 

( A selection of labneh, pickles and olives will be served on the table for sharing and pita bread)

Main Course

Kubbeh Bil Laban - Lamb patties stuffed with spiced minced lamb cooked in yogurt and served on vermicelli rice with a garlic coriander sauce 

Dessert

Halawet il Jibn - sweet sticky semolina cheese with orange blossom and rose water 

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