In this class we will prepare the dough for scratch  for our three ways with Fatayer. We will then make three different stuffings. A three cheese mix. A spicy pomegranate lamb mince and a spinach onion and sumac mix. 

All classes are non refundable after purchase. This class will take place at 11-2 pm.

 Please bring Tupperware with you if you wish to take food away with you. You will be supplied with all the equipment you need for the class. The location is in SW3. You will recurve full address after class purchase. 

I can’t wait to cook with you all. 

J x