In this intimate Supperclub at mine, there will be smaller groups of 18 eating sharing and mixing with each other over delicious Palestinian food. There will be two days of supperclubs on the 6th an d7th July. If this one is full please book for the next day.

Spaces are limited and tickets are non refundable or exchangeable after purchase.

*All the meat is halal.

Location is in SW3 and full details will be sent after ticket purchase.

Dinner is served at 7 pm so please arrive at 6.30 to take your place. This is BYOB event with a complimentary champagne and orange blossom with rose on arrival.

I can’t wait to see you all

J x

Menu

Starters 

Fennel apple salad with a sweet dill dressing draped in pomgrante seeds

Fattet hummus - tangy spicy warm hummus with tahineh sauce draped over fried bread and topped with whole chickpeas

Rummaniyeh - lentil and aubergine stew with pomegranate molasses and covered with sweet fried garlic and pomegranate seeds

Red lentil kubbeh nayeh - red lentil and bulgar wheat kubbeh with spices and herbs

Mixed herb Palestinian maftoul salad - the flavour of summer

Halloumi fries with red shatta chilli 

Mini arrayes - spiced grilled minced lamb meat patties stuffed in small pita

Main Course 

Warak Inab with with stuffed Kousa and lamb cutlets 

Deserts 

Ruz bil haleeb- Rice pudding scented with orange blossom, mistika and rose petals